Creamed pea and cheese puff pastry tarts with Valfrutta peas
This combination of crunchy pastry and creamy filling is a perfect for a side dish or snack for any occasion.
Recipes
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Frantoi Cutrera
In the mill for six generations
Olive oil from only the greenest olives
We cultivate in Sicily, between Etna and the Mediterranean, where the olive trees have been growing for over three thousand years. We collect the olives before they are fully ripe to preserve their taste, properties and aromas.
We have been handing down the traditions and keys to success for 6 generations. At each step we have enriched this knowledge with important innovations and technologies.
