Valsoia launches 4 delicious dairy-free flavours
Discover four new dairy-free treats from Valsoia: pistachio, stracciatella, lemon cake ice creams, and no added sugar fruit cups. 100% plant-based and now in Malta.
The Maker expertly distils our precious spirit. Threes have always been important to Grant’s be it the three different types of wood our whisky is matured in, to the three key ingredients in our Whisky, Scottish water, Air and Barley.
Arguably one of most importance is our three sided bottle. In 1957 Hans Schleger created the now distinctive Grant’s triangular bottle, this iconic bottle not only helps to showcase the quality and colour of Grant’s whisky but it also allowed for efficient stacking and packing for exporting around the world.